Where does your seafood come from?
The most part of our fish comes from South West fisheries, however to ensure sustainability we do get additional Cod and Haddock from Norway, where stocks are healthy.
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How is my seafood prepared?
All of your seafood is prepared on the same day its caught, at the Brixham quay, just metres away from where the boats land.
How do I cook my seafood?
Head over to our website to see a handy collection of our favourite seafood recipes and cooking instructions. https://therockfish.co.uk/pages/seafood-cookery
How quickly do I need to eat my seafood?
We recommend eating your seafood as quickly as possible so that you can enjoy it at its very best, within 2-3 days of arrival.
How do I know your seafood is sustainable?
Sustainable seafood is at the heart of what we do, we ensure our fisheries are well managed and follow all efforts to ensure the health of species. Our Cod and Haddock is MSC certified and we'll never sell any endangered fish, or buy from fisheries ...
Can I freeze my seafood?
Fresh fish can be put in your freezer the day it arrives and enjoyed within 3 months. Any fish from our frozen section can also be refrozen so long as the box contents are still very cold upon arrival. You should put in the freezer as soon as it is ...